Bonfire Cakes – Funkenküchle Bonfire Cakes Ingredients: 4 cups flour ½ cup milk 1.5 oz fresh yeast 2 eggs 3/8 cups sugar 5 tbsp butter a pinch of salt oil for frying cinnamon and sugar Put the yeast in a ¼ cup warm milk and let it sit for a little bit. In a large…
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Bonfire Cupcakes Funken Cupcakes In Vorarlberg (which is the westernmost state of Austria), we have an old tradition, with which we try to chase away the winter and welcome the spring season. Every year on the first Sunday after Carnival we built elaborately stacked wooden towers. Those towers we call “Funken”. The material, size and…
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Carnival Cupcakes Faschings Cupcakes In Austria, Germany and Switzerland we celebrate carnival which is a festive season where people dress up or masquerade. The carnival season officially starts on Nov.11 at 11:11 a.m. and ends in February or March of the following year. The main events are usually during February where most oft the parties…
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Caramel Filled Chocolate Cupcakes with Caramel Mascarpone Frosting Karamell gefüllte Schoko-Cupcakes mit Karamell Mascarpone Creme Tonight is the night of the OSCARS and for this special occasion I made these delicious chocolate cupcakes with a soft golden caramel filling and some caramel-mascarpone frosting on top. Have fun trying out this recipe. I hope you will…
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